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Marc Jacobsprofessor in critical heritage studies, University Antwerpen and Vrije Universiteit BrusselVerified email at uantwerpen.be
Frédéric LeroyVrije Universiteit Brussel, BelgiumVerified email at vub.be
Anneke GeyzenVrije Universiteit BrusselVerified email at vub.be
Wouter RyckboschVrije Universiteit BrusselVerified email at vub.be
Amy BentleyNew York UniversityVerified email at nyu.edu
Carmen Sarasuaprofessor of Economic History, Universitat Autònoma de BarcelonaVerified email at uab.es
Paul ErdkampProfessor of Ancient History, Vrije Universiteit BrusselVerified email at vub.ac.be
Fabio ParasecoliProfessor of Food Studies, New York UniversityVerified email at nyu.edu
Virginie AmilienOslo Metropolitan University - Consumption Research NorwayVerified email at oslomet.no
Malaika BrengmanProfessor of Marketing, Vrije Universiteit BrusselVerified email at vub.ac.be
Eric MaesNationaal Instituut voor Criminalistiek en CriminologieVerified email at just.fgov.be
Kristel BeyensVerified email at vub.ac.be
Antonella CampaniniUniversità degli Studi di Scienze GastronomicheVerified email at unisg.it
Allen J. GriecoSenior Research Associate, Emeritus, Villa I Tatti (The Harvard University Center for ItalianVerified email at itatti.harvard.edu
Peter J. AtkinsEm. Professor of Geography, Durham UniversityVerified email at durham.ac.uk
Frank CaesteckerProfessor of history, University of GhentVerified email at ugent.be
Stephen MennellProfessor Emeritus of Sociology, University College DublinVerified email at ucd.ie
Dirk LuytenOnderzoeker Algemeen Rijksarchief (CEGESOMA)Verified email at cegesoma.be
caroline nyvangResearcher, Royal Library, CopenhagenVerified email at kb.dk