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Co-authors
- Paul BirchProfessor of Plant Pathology, Dundee University, and James Hutton InstituteVerified email at hutton.ac.uk
- Peter CockUniversity of StrathclydeVerified email at strath.ac.uk
- Petra BoevinkCell and Molecular Sciences, The James Hutton InstituteVerified email at hutton.ac.uk
- Eleanor GilroyThe James Hutton InstituteVerified email at hutton.ac.uk
- Ingo HeinThe James Hutton Institute / University of DundeeVerified email at hutton.ac.uk
- Pete HedleyJames Hutton InstituteVerified email at hutton.ac.uk
- Morales Osorio Juan GonzaloProfesor, Universidad Nacional de ColombiaVerified email at unal.edu.co
- Sophien KamounThe Sainsbury LaboratoryVerified email at tsl.ac.uk
- Gerry SaddlerProfessor, Head of Potato and Plant Health, Science and Advice for Scottish Agriculture (SASAVerified email at sasa.gsi.gov.uk
- Lucy N. Moleleki (Thokoane)University of PretoriaVerified email at up.ac.za
- Pieter van WestProfessor of Oomycete Biology, University of AberdeenVerified email at abdn.ac.uk
- Eduard VenterAssociate Professor, Head of Department, University of JohannesburgVerified email at uj.ac.za
- David CookeJames Hutton InstituteVerified email at hutton.ac.uk
- Jorunn BosUniversity of DundeeVerified email at dundee.ac.uk
- Hazel McLellanUniversity of DundeeVerified email at dundee.ac.uk
- Jonathan D JonesSainsbury LabVerified email at tsl.ac.uk
- Florian JupeBayer Crop ScienceVerified email at bayer.com
- Glenn Bryanex PI, James Hutton Institute. Retired.Verified email at hutton.ac.uk
- Graham EtheringtonEarlham InstituteVerified email at earlham.ac.uk
- Fiona BrennanEnvironment, Soils and Land-Use Department, Teagasc, Johnstown CastleVerified email at teagasc.ie