| Protein-based films and coatings for food industry applications V Mihalca, AD Kerezsi, A Weber, C Gruber-Traub, J Schmucker, ... Polymers 13 (5), 769, 2021 | 146 | 2021 |
| Iron supplementation influence on the gut microbiota and probiotic intake effect in iron deficiency—A literature-based review IG Rusu, R Suharoschi, DC Vodnar, CR Pop, SA Socaci, R Vulturar, ... Nutrients 12 (7), 1993, 2020 | 142 | 2020 |
| Chemical Composition and Biological Activities of Beebread-Review. A URCAN, LA MĂRGHITAȘ, DS DEZMIREAN, O BOBIȘ, V BONTA, ... Bulletin of the university of agricultural sciences & veterinary medicine …, 2017 | 100 | 2017 |
| How honeybees defy gravity with royal jelly to raise queens A Buttstedt, CI Mureşan, H Lilie, G Hause, CH Ihling, SH Schulze, ... Current Biology 28 (7), 1095-1100. e3, 2018 | 65 | 2018 |
| Comparative study on quality parameters of royal jelly, apilarnil and queen bee larvae triturate. R MĂRGĂOAN, LA MĂRGHITAŞ, DS DEZMIREAN, O BOBIŞ, V BONTA, ... Bulletin of the University of Agricultural Sciences & Veterinary Medicine …, 2017 | 56 | 2017 |
| Insights on Health and Food Applications of Equus asinus (Donkey) Milk Bioactive Proteins and Peptides—An Overview R Derdak, S Sakoui, OL Pop, CI Muresan, DC Vodnar, B Addoum, ... Foods 9 (9), 1302, 2020 | 46 | 2020 |
| Honey botanical origin and honey-specific protein pattern: Characterization of some European honeys CI Mureșan, M Cornea-Cipcigan, R Suharoschi, S Erler, R Mărgăoan Lwt 154, 112883, 2022 | 40 | 2022 |
| The Effect of Diet on the Composition and Stability of Proteins Secreted by Honey Bees in Honey O Lewkowski, CI Mureșan, D Dobritzsch, M Fuszard, S Erler Insects 10 (9), 282, 2019 | 34 | 2019 |
| Biological properties and activities of major royal jelly proteins and their derived peptides CI Mureşan, DS Dezmirean, BD Marc, R Suharoschi, OL Pop, A Buttstedt Journal of Functional Foods 98, 105286, 2022 | 30 | 2022 |
| Dietary fiber and metabolism R Suharoschi, OL Pop, RA Vlaic, CI Muresan, CC Muresan, A Cozma, ... Dietary fiber: Properties, recovery, and applications, 59-77, 2019 | 25 | 2019 |
| Bioactive Compounds in Moringa oleifera: Mechanisms of Action, Focus on Their Anti-Inflammatory Properties A Chiș, PA Noubissi, OL Pop, CI Mureșan, MA Fokam Tagne, ... Plants 13 (1), 20, 2023 | 24 | 2023 |
| pH-dependent stability of honey bee (Apis mellifera) major royal jelly proteins CI Mureşan, A Buttstedt Scientific reports 9 (1), 9014, 2019 | 24 | 2019 |
| Quality Parameters for commercialized Royal Jelly. CI MUREŞAN, LA MÃRGHITAŞ, DS Dezmirean, O BOBIŞ, V BONTA, ... Bulletin of the University of Agricultural Sciences & Veterinary Medicine …, 2016 | 23 | 2016 |
| Total Content of Polyphenols and Antioxidant Activity of Different Melliferous Plants. C PAŞCA, LA MĂRGHITAŞ, O BOBIŞ, DS DEZMIREAN, R Mărgăoan, ... Bulletin of the University of Agricultural Sciences & Veterinary Medicine …, 2016 | 21 | 2016 |
| The fate of major royal jelly proteins during proteolytic digestion in the human gastrointestinal tract CI Mureşan, A Schierhorn, A Buttstedt Journal of agricultural and food chemistry 66 (16), 4164-4170, 2018 | 16 | 2018 |
| Protein‐based Films and Coatings for Food Industry Applications. Polymers, 13 (5) V Mihalca, AD Kerezsi, A Weber, C Gruber‐traub, J Schmucker, ... | 13 | 2021 |
| Iron Supplementation Influence on the Gut Microbiota and Probiotic Intake Effect in Iron Deficiency-A Literature-Based Review. Nutrients, 12 (7), 1993 IG Rusu, R Suharoschi, DC Vodnar, CR Pop, SA Socaci, R Vulturar, ... | 10 | 2020 |
| Donkey Milk Bioactive Proteins and Peptides, Health and Food Applications–A review R Derdak, OL Pop, S Sakoui, C Muresan, DC Vodnar, B Addoum, ... Preprints, 2020 | 7 | 2020 |
| Honey botanical origin and honey-specific protein pattern: characterization of some European honeys. LWT 154: 112883 CI Mureșan, M Cornea-Cipcigan, R Suharoschi, S Erler, R Mărgăoan | 5 | 2022 |
| Qualitative Research Regarding the Implementation of Dual VET in Cluj County–The Perspective of the Technical Schools C Mureșan, AM Szasz Acta Technica Napocensis, 59-67, 2018 | 3 | 2018 |
