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Simona Vicas
Simona Vicas
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Resveratrol: from diet to topical usage
VS Chedea, SI Vicaş, C Sticozzi, F Pessina, M Frosini, E Maioli, ...
Food & Function 8 (11), 3879-3892, 2017
762017
Glucosinolates Profile and Antioxidant Capacity of Romanian Brassica Vegetables Obtained by Organic and Conventional Agricultural Practices
SI Vicas, AC Teusdea, M Carbunar, SA Socaci, C Socaciu
Plant Foods for Human Nutrition 68, 313-321, 2013
762013
HPLC fingerprint of bioactive compounds and antioxidant activities of Viscum album from different host trees
SI VICAŞ, OD RUGINA, L Leopold, A PInTEA, C Socaciu
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 39 (1), 48-57, 2011
742011
Chemometric discrimination of different tomato cultivars based on their volatile fingerprint in relation to lycopene and total phenolics content
SA Socaci, C Socaciu, C Mureşan, A Fărcaş, M Tofană, S Vicaş, A Pintea
Phytochemical Analysis 25 (2), 161-169, 2014
692014
Phytochemical Composition of Different Botanical Parts of Morus Species, Health Benefits and Application in Food Industry
AR Memete, AV Timar, AN Vuscan, F Miere, AC Venter, SI Vicas
Plants 11 (2), 152, 2022
632022
Green biosynthesis of selenium nanoparticles using parsley (Petroselinum crispum) leaves extract
L Fritea, V Laslo, S Cavalu, T Costea, SI Vicas
Studia Universitatis" Vasile Goldis" Arad. Seria Stiintele Vietii (Life …, 2017
562017
Perspectives on the Combined Effects of Ocimum basilicum and Trifolium pratense Extracts in Terms of Phytochemical Profile and Pharmacological Effects
AI Antonescu, F Miere, L Fritea, M Ganea, M Zdrinca, L Dobjanschi, ...
Plants 10 (7), 1390, 2021
532021
Preparation, structural characterisation and release study of novel hybrid microspheres entrapping nanoselenium, produced by green synthesis
S Cavalu, J Prokisch, V Laslo, S Vicas
IET nanobiotechnology 11 (4), 426-432, 2017
442017
Preparation and characterization of two different liposomal formulations with bioactive natural extract for multiple applications
F Miere, SI Vicas, AV Timar, M Ganea, M Zdrinca, S Cavalu, L Fritea, ...
Processes 9 (3), 432, 2021
412021
Comparative study about antioxidant activities of Viscum album from different host trees, harvested in different seasons
SI Vicas, D Rugina, C Socaciu
J. Med. Plants Res 5 (11), 2237-2244, 2011
412011
Hydrophilic and Lipophilic Antioxidant Activities of Mistletoe (Viscum album) as determined by FRAP method
S Vicas, J Prokisch, OD RUGINA, C Socaciu
Notulae botanicae horti agrobotanici Cluj-napoca 37 (2), 112-116, 2009
412009
Novel formulation based on chitosan-Arabic gum nanoparticles entrapping propolis extract
S Cavalu, S Bisboaca, IM Mates, PM Pasca, V Laslo, T Costea, L Fritea, ...
Rev. Chim 69, 3756-3760, 2018
392018
Chlorophyll and carotenoids pigments from Mistletoe (Viscum album) leaves using different solvents
SI Vicas, V Laslo, S Pantea, G Bandici
Analele Universitatii din Oradea, Fascicula Biologie 17 (2), 213-218, 2010
372010
The biological activity of European mistletoe (Viscum album) extracts and their pharmaceutical impact.
SI Vicaș, C Socaciu
372007
Growth, photosynthetic pigments, phenolic, glucosinolates content and antioxidant capacity of broccoli sprouts in response to nanoselenium particles supply
SI Vicas, S Cavalu, V Laslo, M Tocai, TO Costea, L Moldovan
Notulae Botanicae Horti Agrobotanici Cluj-Napoca 47 (3), 821-828, 2019
362019
Surface modifications of the titanium mesh for cranioplasty using selenium nanoparticles coating
S Cavalu, IV Antoniac, L Fritea, IM Mates, C Milea, V Laslo, S Vicas, ...
Journal of Adhesion Science and Technology 32 (22), 2509-2522, 2018
362018
Synergic effect of selenium nanoparticles and lactic acid bacteria in reduction cadmium toxicity
V Laslo, SC Pinzaru, G Zaguła, M Kluz, SI Vicas, S Cavalu
Journal of Molecular Structure 1247, 131325, 2022
322022
Formulation, Characterization, and Advantages of Using Liposomes in Multiple Therapies
F Miere, L Fritea, S Cavalu, SI Vicaș
Pharmacophore 11 (3-2020), 1-12, 2020
302020
Eco-friendly, Facile and Rapid Way for Synthesis of Selenium Nanoparticles Production, structural and morphological characterisation
S Cavalu, E Kamel, V Laslo, L Fritea, T Costea, IV Antoniac, E Vasile, ...
Revista de Chimie 68 (12), 2963-2966, 2017
302017
ASSESSMENT OF ANTIOXIDANT CAPACITY OF SOME EXTRACTS FOR FURTHER USE IN THERAPY
L VICAȘ, A TEUȘDEA, S VICAȘ, E MARIAN, T JURCA, M MUREȘAN, ...
FARMACIA 63 (2), 267-274, 2015
292015
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