Prof HB Singh
Prof HB Singh
Department of Mycology and Plant Pathology, Institute of Agricultural Sciences, BHU, Varanasi, INDIA
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Abiotic stress responses and microbe-mediated mitigation in plants: the omics strategies
KK Meena, AM Sorty, UM Bitla, K Choudhary, P Gupta, A Pareek, ...
Frontiers in plant science 8, 172, 2017
Oxidative DNA damage protective activity, antioxidant and anti-quorum sensing potentials of Moringa oleifera
BN Singh, BR Singh, RL Singh, D Prakash, R Dhakarey, G Upadhyay, ...
Food and Chemical Toxicology 47 (6), 1109-1116, 2009
Unraveling the efficient applications of secondary metabolites of various Trichoderma spp.
C Keswani, S Mishra, BK Sarma, SP Singh, HB Singh
Applied microbiology and biotechnology 98 (2), 533-544, 2014
Friends or foes? Emerging insights from fungal interactions with plants
CKMTCNS Susanne Zeilinger, VijaiK.Gupta, Tanya E. S. Dahms, Roberto N. Silva ...
FEMS Microbiology Reviews, 2015
Plant–microbe interactions: novel applications for exploitation in multipurpose remediation technologies
PC Abhilash, JR Powell, HB Singh, BK Singh
Trends in biotechnology 30 (8), 416-420, 2012
Polyphenolics from various extracts/fractions of red onion (Allium cepa) peel with potent antioxidant and antimutagenic activities
BN Singh, BR Singh, RL Singh, D Prakash, DP Singh, BK Sarma, ...
Food and Chemical Toxicology 47 (6), 1161-1167, 2009
Biofabricated Silver Nanoparticles Act as a Strong Fungicide Against Bipolaris sorokiniana Causing Spot Blotch Disease in Wheat
S Mishra, BR Singh, A Singh, C Keswani, AH Naqvi, HB Singh
Plos One 9 (5), e97881, 2014
Genetically engineered bacteria: An emerging tool for environmental remediation and future research perspectives
JS Singh, PC Abhilash, HB Singh, RP Singh, DP Singh
Gene 480 (1), 1-9, 2011
Antioxidant and anti-quorum sensing activities of green pod of Acacia nilotica L.
BN Singh, BR Singh, RL Singh, D Prakash, BK Sarma, HB Singh
Food and chemical toxicology 47 (4), 778-786, 2009
Microbial consortium-mediated plant defense against phytopathogens: Readdressing for enhancing efficacy
BK Sarma, SK Yadav, S Singh, HB Singh
Soil Biology and Biochemistry 87, 25-33, 2015
Antioxidant and free radical-scavenging activities of seeds and agri-wastes of some varieties of soybean (Glycine max)
D Prakash, G Upadhyay, BN Singh, HB Singh
Food Chemistry 104 (2), 783-790, 2007
Potential chemoprevention of N-nitrosodiethylamine-induced hepatocarcinogenesis by polyphenolics from Acacia nilotica bark
BN Singh, BR Singh, BK Sarma, HB Singh
Chemico-Biological Interactions 181 (1), 20-28, 2009
Integrated approach of agri-nanotechnology: challenges and future trends
S Mishra, C Keswani, PC Abhilash, LF Fraceto, HB Singh
Frontiers in plant science 8, 471, 2017
Induction of plant defense enzymes and phenolics by treatment with plant growth–promoting rhizobacteria Serratia marcescens NBRI1213
M Lavania, PS Chauhan, SVS Chauhan, HB Singh, CS Nautiyal
Current microbiology 52 (5), 363-368, 2006
Microbial consortium–mediated reprogramming of defence network in pea to enhance tolerance against Sclerotinia sclerotiorum
A Jain, S Singh, B Kumar Sarma, H Bahadur Singh
Journal of applied microbiology 112 (3), 537-550, 2012
Biosynthesized silver nanoparticles as a nanoweapon against phytopathogens: exploring their scope and potential in agriculture
S Mishra, HB Singh
Applied microbiology and biotechnology 99 (3), 1097-1107, 2015
Compatible rhizosphere microbes mediated alleviation of biotic stress in chickpea through enhanced antioxidant and phenylpropanoid activities
A Singh, BK Sarma, RS Upadhyay, HB Singh
Microbiological research 168 (1), 33-40, 2013
Mycofabricated biosilver nanoparticles interrupt Pseudomonas aeruginosa quorum sensing systems
BR Singh, BN Singh, A Singh, W Khan, AH Naqvi, HB Singh
Scientific reports 5 (1), 1-14, 2015
Detection of adulteration in milk: A review
A Poonia, A Jha, R Sharma, HB Singh, AK Rai, N Sharma
International Journal of Dairy Technology 70 (1), 23-42, 2017
Chilli anthracnose: The epidemiology and management
A Saxena, R Raghuwanshi, VK Gupta, HB Singh
Frontiers in Microbiology 7, 1527, 2016
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Artículos 1–20