HPLC analysis of carotenoids in four varieties of Calendula officinalis L. flowers A Pintea Acta Biologica Szegediensis 47 (1-4), 37-40, 2003 | 157 | 2003 |
Synthesis and characterization of Fe3O4-TiO2 core-shell nanoparticles M Stefan, M (Stefan, O Pana, O (Pana, C Leostean, C (Leostean, ... JOURNAL OF APPLIED PHYSICS 116 (11), Article Number: 114312 DOI: 10.1063/1.48, 2014 | 114 | 2014 |
Enhanced laser thermal ablation for the in vitro treatment of liver cancer by specific delivery of multiwalled carbon nanotubes functionalized with human serum albumin C Iancu, L Mocan, C Bele, AI Orza, FA Tabaran, C Catoi, R Stiufiuc, A Stir, ... International Journal of Nanomedicine, 129-141, 2011 | 107 | 2011 |
Effect of Pasteurization and Shelf Life on the Physicochemical Properties of Physalis (Physalis peruviana L.) Juice MARAZSZSDB Constantin Journal of Food Processing and Preservation 39 (6), 1051-1060, 2015 | 87 | 2015 |
Seasonal changes of buffalo colostrum: Physicochemical parameters, fatty acids andcholesterol variation A Coroian, S Erler, CT Matea, V Mireșan, C Răducu, C Bele, CO Coroian Chemistry Central Journal 7, 1-9, 2013 | 71 | 2013 |
Selective ex-vivo photothermal ablation of human pancreatic cancer with albumin functionalized multiwalled carbon nanotubes L Mocan, FA Tabaran, T Mocan, C Bele, AI Orza, C Lucan, R Stiufiuc, ... International journal of nanomedicine, 915-928, 2011 | 67 | 2011 |
Efficient siRNA delivery system using carboxilated single-wall carbon nanotubes in cancer treatment IB Neagoe, C Braicu, C Matea, C Bele, G Florin, K Gabriel, C Veronica, ... Journal of Biomedical Nanotechnology 8 (4), 567-574, 2012 | 46 | 2012 |
Tocopherol content in vegetable oils using a rapid HPLC fluorescence detection method B Constantin, CT Matea, C Raducu, V Miresan, O Negrea Notulae Botanicae Horti Agrobotanici Cluj-Napoca 41 (1), 93-96, 2013 | 44 | 2013 |
Carotenoid and fatty acid profiles of bilberries and cultivated blueberries from Romania A Bunea, D Rugină, A Pintea, S Andrei, C Bunea, R Pop, C Bele Chemical Papers 66 (10), 935-939, 2012 | 34 | 2012 |
Antioxidant Effect of Vitamin E and Selenium on Omega-3 Enriched Poultry Meat. C Taulescu, M Mihaiu, C Bele, C Matea, SD Dan, R Mihaiu, A Lapusan Bulletin of the University of Agricultural Sciences & Veterinary Medicine …, 2011 | 30 | 2011 |
Evaluation of bioactive compounds and of antioxidant properties in some oils obtained from food industry by-products VM Popa, C Bele, MA Poiana, D Dumbrava, DN Raba, C Jianu Romanian Biotechnological Letters 16 (3), 6234-6241, 2011 | 29 | 2011 |
Polyphenolic content and antioxidant activity of Chrysanthemum parthenium extract D Hanganu, D Benedec, L Vlase, I Popica, C Bele, O Raita, AM Gheldiu, ... Farmacia 64 (4), 498-501, 2016 | 25 | 2016 |
Manipulating the Fatty Acid Compositition of Poultry Meat for Improving Consumer's Health. C Taulescu, M Mihaiu, C Bele, C Matea, SD Dan, R Mihaiu, A Lapusan, ... Bulletin of the University of Agricultural Sciences & Veterinary Medicine …, 2010 | 22 | 2010 |
Several lipophilic components of five elite genotypes of Romanian seabuckthorn (Hippophae rhamnoides subs. carpatica) LA VESCAN, D Pamfil, B Constantin, C Matea, CR Sisea Notulae Botanicae Horti Agrobotanici Cluj-Napoca 38 (2), 114-122, 2010 | 17 | 2010 |
Serinolic amino-s-triazines: iterative synthesis and rotational stereochemistry phenomena as N-substituted derivatives of 2-aminopropane-1, 3-diols M Pintea, M Fazekas, P Lameiras, I Cadis, C Berghian, ... Tetrahedron 64 (37), 8851-8870, 2008 | 17 | 2008 |
In vitro study of antioxidant activity and phenolic content of Chrysanthemum balsamita varieties D Benedec, L Filip, L Vlase, C Bele, B Sevastre, O Raita, NK Olah, ... Pak. J. Pharm. Sci 29 (4), 1359-1364, 2016 | 16 | 2016 |
Researches regarding the processing of the hemp seed by cold pressing MV Morar, K Dragan, C Bele, C Matea, I Tarta, R Suharovschi, ... Bulletin UASVM Agriculture 67, 2, 2010 | 12 | 2010 |
Analytical determination of carotenoids in inland Ocimum basilicum L. CT Matea, ML Soran, A Pintea, C Bele | 11 | 2010 |
Highly accurate photopyroelectric measurement of thermal diffusivity of vegetable oils D Dadarlat, C Neamtu, M Streza, C Socaciu, C Bele, F Dulf European journal of lipid science and technology 111 (2), 148-154, 2009 | 11 | 2009 |
Fatty acids distribution in the lipid fractions of Calendula officinalis L. seeds oil A Pintea, F Dulf, C Bele, S Andrei Chem Listy 102 (15), 749-750, 2008 | 11 | 2008 |